At Sutton Hoo Chicken, we believe that our chicken really is chicken to be celebrated, so this autumn we encourage you to do the same.

Read on to find out my ideal day in Suffolk. It takes in my favourite places in the area including delicious local food and dog walks.

We are so delighted to announce that we will be supplying the official caterers of The Championships, Wimbledon.

Find out what happened when we asked Suffolk chefs and foodies to see how many meals they can make out of a whole Sutton Hoo Chicken.

Spring has nearly sprung and with a new season comes a new opportunity to try new recipes with summery ingredients.

The team at Sutton Hoo Chicken is celebrating after picking up the award for the Best New Taste Sensation Sausage at the Framlingham Sausage Festival.

We are over the moon and so excited to announce that we have won a Great Taste Award for our Free-Range Whole Bird!

Sutton Hoo Chicken mentioned in The Sunday Times article on The Championships, Wimbledon 2018 alongside some of the very best food producers in Britain.

We are so delighted to announce that The Championships, Wimbledon have asked for Sutton Hoo Chicken to appear on the menu again for the fourth year…

To celebrate the launch of our two new sausage recipes, we're delighted to announce that Sutton Hoo Chicken will be hosting it’s very first Sutton Hoo Chicken Sausage Week.

Sutton Hoo Chicken has just launched two brand new sausage recipes both of which are gluten free, contain super high meat content and are made in natural casings.

The popular poultry meat is extremely versatile and can be used in many delicious lunch time and dinner time recipes. Discover the potential health and nutritional benefits of chicken and discover how you can nourish your bodies by eating more lean protein.

Chicken breasts are an extremely versatile cut of chicken and are perfect for healthy lunches, mid-week suppers or weekend diner parties with friends and family.

Sutton Hoo Chicken are extremely proud to be supplying FmC, the official caterer to The Championships Wimbledon with our lovingly reared, slow grown chickens.

A crispy, succulent Sunday roast chicken makes the perfect Easter meal, but that doesn't mean any leftovers should be forgotten about come Monday morning.

Sutton Hoo Chicken is the evidence of a small farming family’s pure determination and hard work to continue their lifelong dream of producing free-range chicken, the traditional way. 

We had a fabulous time at the Aldeburgh Food & Drink Festival selling our delicious free range chicken and catching up with our foodie friends. 

In June 2015, Sutton Hoo Chicken was chosen to supply FMC, the official caterer to the Championships Wimbledon.