Guest Recipe: Rex Newmark’s Korean fried, sweet & spicy chicken wings
Award-winning chef, Rex Newmark, has shared this moreish recipe with us, for his Korean fried, sweet & spicy chicken wings.
Goan Spiced Butter Chicken with Cauliflower
Transport yourself to the warm shores of southwestern India, with our Goan spiced butter roast chicken recipe. The warming spices and seasonings in this alternative roast will make you feel a million miles away.
Spatchcock Chicken with Lemon, Herbs and Salsa Verde
This spatchcock chicken recipe combines the classic partners to chicken of lemon, white wine, herbs and garlic. We’ve also included a zingy salsa verde recipe to serve!
Guest Recipe - Sutton Hoo Chicken Milanese
Make your own Sutton Hoo Chicken Milanese and serve with salad, risotto, spaghetti and tomato sauce or even in a sandwich!
Spring Chicken with Wild Garlic
A huge patch of wild garlic inspired this recipe by David Wicks. Wild Garlic season is short, from the end of April to the beginning of May, so enjoy foraging for and making this delicious spring dish while you can!
Guest Recipe - Diana Henry's Chicken with Lemon, Capers and Thyme
This delicious recipe from Diana Henry’s newest cookbook, ‘From the Oven to the Table’ is perfect for Sutton Hoo Chicken thighs. The simplicity of the lemon, capers and thyme sit perfectly with the chicken, and allow the flavours of our slow-grown birds to be the main event.
Guest Recipe - Perfect Romantic Roast for Two
To help you create the perfect evening in with the quality of going out, we enlisted the help of Chef Aaron Skerritt to create the perfect roast for two.
Classic Roast Chicken
This failsafe roast recipe is great for a Sunday lunch or a weekend supper, when you have a bit more time to spend in the kitchen. Serve with seasonal veg and crispy roast potatoes for a real crowd-pleaser.
Belinda's Favourite Festive Chicken Dishes
Christmas is such a wonderful time of year, especially for coming together to spend time with friends and family over good food! I have collated my favourite festive chicken recipes to see you through the festive season.
Belinda's Best - Side Dishes for Roasts - Autumn/Winter
Whilst our slow-grown Sutton Hoo Chicken may be the centrepiece of a roast dinner, it isn’t complete without these fantastic accompanying side dishes.
The Perfect Celebratory Roast
A roast chicken is the perfect meal for celebrating with family and friends, whatever the occasion. In this recipe, I show you how to make your roast chicken that little bit more special for your next celebratory roast.
Chicken Tagine
A delightfully easy, one-pot recipe, this Moroccan inspired chicken tagine is bursting with spices and flavour.
One Pot Spanish Chicken
This sultry, Spanish inspired Chicken recipe is the perfect dish for big family dinners or for weeknight suppers.
Figs and honey chicken with thyme
A fragrant summer recipe that makes the most of seasonal figs partnered with honey and thyme.
Chicken, pea and lemon risotto
An authentic, delicious chicken risotto makes a perfect mid-week supper with friends or family and is a great way to use up your leftover roast chicken.
Chicken, courgette and sage spiedini with roasted red pepper aioli
These chicken, courgette and sage skewers with a roasted red pepper aioli make the perfect dinner party appetisers.
Sutton Hoo Chicken Caesar chicory boats
Impress your family and friends this Christmas with these lovely chicken Caesar chicory boats.
Chicken in spiced red wine with sour cherries
This is a lovely chicken recipe with a touch of Christmas spice and the perfect dish to cook ahead so you can enjoy the moment too!
Sutton Hoo Chicken saltimbocca with cider sauce
This Italian inspired chicken recipe was created by Mauli, Head Chef and part owner of the Red Lion in Chelmondiston & previously the The Turks Head in Hasketon. In Italian 'Saltimbocca' means 'Jumps in the mouth' which could not be more fitting for this delicious, impressive and classy dish.
Sticky pomegranate chicken and honey roasted butternut squash
This sticky pomegranate chicken recipe is a tasty dish that is easy to prepare and one we think you'll truly love!